Corporate Holiday Menu

Plan your corporate holiday party with us! Passed hor's d'oeuvres, buffet setups, plated dinners, and plenty of beverage options.

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HOR'S D'OEUVRES SELECTIONS

Asian Fusion

Spicy Tuna Crispy Rice topped with massage & spicy mayo

Burnt Ends Brisket Bao Buns smokey creme & micro herbs

Veggie Egg Rolls sweet chili sauce dipping sauce

Shrimp Baklavah sweet chili dipping sauce

American's Favorites

Beer Battered Sliders fish and lemon aioli

Crab Croquettes seeded mustard dijon drizzle

Reuben Egg Rolls honey mustard dipping sauce

Goat Cheese Croquettes sweet plum dipping sauce

Truffle Fries served in cones with mayo dipping sauce

Mini Beef Franks with seeded mustard drizzle

A Taste of Italy

Bruschetta with balsamic reduction drizzle

Pear Ravioli sauteed in a pinot grigio sauce

Arancini with tomato sauce & truffle oil drizzle

Eggplant Croquettes with tomato sauce & pesto drizzle

Fried Ravioli Lollipops with tomato dipping sauce

Middle Eastern

Arayes

beef burger, green tahini

Mediterranean Skewers

chicken thigh, shrimp, rib eye

Falafel Bites

tahini & Israeli salad

Lamb Lollipops

smokey creme

Schnitzel Sliders

with honey mustard aioli

Feta Fiolo

with honey dipping sauce

MAIN COURSE

BUFFET SAMPLE MENU

Sundried Tomato Flatbread

with arugula, figs, and caramelized onions

Nuts About You Salad

spring mix, roasted sweet potatoes, cucumbers, steamed quinoa, dried cranberries, crumbled feta, almonds, and walnuts tossed in a balsamic vinaigrette dressing

Farmers Market Veggie Board

butternut squash, sweet potatoes, whole cauliflower, baby broccoli, bell peppers, portobello mushrooms, and brussels roasted with Mediterranean seasonings

Cauliflower Gnocchi

sauteed in a homemade tomato sauce

Sliced Rib Eye Platter

with caramelized onions

Faroe Islands Salmon

charred with tomato salsa

PLATED DINNER SAMPLE MENU

House Focaccia

mash garlic confit & bruschetta

Baby Gem Caesar Salad

brioche croutons & shaved aged parmesan

Limoncello Bronzino

almond flour crust with a limoncello glaze

Chicken Schnitzel

served with a grilled lemon wedge

Table-Side Truffle Spaghetti

tossed in a parmesan cheese wheel

Baby Broccoli

sauteed with garlic & oil

DESSERT SELECTIONS

Tropical Fruit Platter

Melting Chocolate Souffle

paired with vanilla bean ice cream & berries

Homemade Chocolate Chip Cookies

served with vanilla bean ice cream

Chocolate Chip Cookie Skillet

served with vanilla bean ice cream

Thai Apple Crumble

Granny Smith apples, coconut cream, & lemongrass

Key Lime Pie

topped with whipped cream & lime

Pecan Pie

Tiramisu

Fruit Tarts

Cannoli

Churros

Pistachio Pound Cake

Assorted Baklavah

Creme Brulee

Baklavah Cheesecake

NY Style Cheesecake

caramelized strawberries & whipped cream

Capricello

frozen lemon filled with limon sorbet

Warm Walnut Brownie

served with vanilla bean ice cream

Number's Cake

Celebrating a special birthday?! Ask us to tell you more!

Custom Made Birthday Cake

Organic, Natural, Sustainable

Our catering menus feature the highest quality seasonal organic, natural and sustainably farmed produce, meats and fish, sourced primarily from the South Florida area, and drought friendly.

In House Cuisine

As the exclusive Caterer of South Florida, we can also provide our In-House food and beverage services for a variety of private and corporate events at these locations as unique special event resources.

Contact us today if you would like a customized proposal that meets your specific event needs.

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Create a more sustainable event.

Folklore Culinary is proud to be the first Green Business certified full-service catering company in South Florida.

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Your Event Detail

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