Yacht Day Menu

Let us elevate your Yacht Day... with a luxurious culinary experience!

YACHT SAMPLE MENU

Nuts About You Salad

spring mix, roasted sweet potatoes, cucumbers, steamed quinoa, dried cranberries, crumbled feta, almonds, and walnuts tossed in a balsamic vinaigrette dressing

Baby Gem Caesar Salad

brioche croutons & shaved aged parmesan

Greek Salad

romaine lettuce, cucumbers, red onions, tomatoes, Greek olives, topped with olive oil, feta cheese, & za'atar seasoning

Mini Sushi Boat

chef's choice of maki & sashimi served with soy sauce, spicy mayo, wasabi, & ginger

Cauliflower Gnocchi

sauteed in a homemade tomato sauce

Lobster Mac

five cheeses, creamy, topped with buttery lobster tails

Quinoa Fried Rice

eggs, peas, corn, onions, & carrots

Buddha Bowl

cilantro lime brown rice, roasted chickpeas, cauliflower, brussels, & rainbow peppers

Mediterranean Skewers

garlic jumbo shrimps, lemon chicken, aged rib eye, all charcoal grilled with side aiolis

Simply Grilled Salmon

lemon pepper seasoning

Char-Grilled Chicken Breast

served with caramelized onions & mushrooms

Sliders

beef or chicken schnitzel topped with butter lettuce, tomato steak, & house aioli

Vegan Falafel Wrap

Israeli Salad & tahini drizzle

Mahi Mahi Tacos

kale slaw, pico de gallo, & avocado cream