HORS D'OEUVRE/PASABOCAS
Scallion Tied Chicken Negimaki with Soy Ginger Glaze
Wonton Chicken Squares with Apricot Dipping Sauce
Orange Marmalade Chicken Tenders Rolled in Slivered Almonds
Hoisen Glazed Ground Turkey Timbales
Marinated Rare London Broil Bites
Beef Teriyaki Skewers
Swedish Meatball Skewers
Spicy Beef Wonton Twist
Wasabi Crusted Seared Tuna & Slaw on Asian Spoon
Salmon Teriyaki Fingers
Pecan Encrusted Salmon Bites
Crispy Rice Spicy Ahi Tuna
Asparagus & Shiitake Mushroom Tart
Spanikopita
Baked Apple Potato Latkes
Crispy Egg Rolls with duck and mustard sauces
